All Day Menu
Available from 11am til Close
FRIES (GF | VEG) $10.00 SM $12.00 LG
House seasoning | Tomato sauce | Aioli
GARLIC FLATBREAD (GFO | VEG) $15.90
Confit garlic | Parsley | Parmesan | Hummus dip | Basil pesto dip (GF Base +$2.50)
PARMESAN PANKO CAULIFLOWER (V) $19.90
Pickled vegetables | Mild Thai coconut curry sauce | Coriander
ARANCINI (VEG) $19.90
Lemon, thyme and semi dried tomato risotto balls | Panko crumb | Grana Padano | Salsa
FRIED CHICKEN NIBBLES $22.00
Sweet & sticky dried chilli sauce (Has a little kick!)
Shallots | Sesame
MEATBALLS (GF) $22.00
N.Z pork, lemongrass, ginger and coriander meatballs | Hot and sour dipping sauce
S & P CALAMARI (GF) $23.00
Pickled vegetables | Confit garlic mayo | Herbs
PORK BELLY BITES (GFO) $24.00
Honey, soy & ginger sauce | Mung beans | Bok choy | Wonton crisps
LIGHT MEALS AND SALADS
CHICKEN SCHNITZEL $28.90
Panko & herb crumbed chicken breast | Fries | Mushroom Sauce | Garden salad
FISH N CHIPS (GFO) $29.90
Fresh line caught market fish | Crispy beer batter | Garden salad | Fries | Tartare | Lemon
(Extra piece of fish $7)
BEEF NACHOS $25.90
Prime beef mince | Refried beans | Diced jalapenos (optional) |
3 cheese sauce | Sour cream | Guacamole | Tomato salsa
CALAMARI GREEK SALAD (GF) $27.50
Salt and pepper fried calamari | Mesclun greens | Tomato | Red onions |
Cucumber | Kalamata olives | Feta cheese | Vinaigrette | Confit garlic mayo
CHICKEN CASHEW SALAD (GF) $27.50
Grilled chicken breast | Mesclun | Bacon | Cured onions |
Cucumber |Cherry tomato | Shallots | Avocado | Brie cheese |
Toasted cashew nuts | Raspberry and lime vinaigrette
VIETNAMESE BEEF SALAD (GFO) $29.90
Strips of marinated beef strips | Mesclun | Roasted peanuts | Mung beans | Carrot | Capsicum | Mint, coriander and basil | Wonton crisps | Hot and sour dressing
Burgers & Pizza
Available from 11am til late
BURGERS
All served with fries and aioli
(G.F bun +$2.50)
FRIED CHICKEN BURGER $26.00
Southern fried chicken breast | Iceberg | Pickle | American cheese | Chipotle mayo
GRILLED CHICKEN BURGER (GFO) $26.00
Grilled chicken breast | Bacon | Iceberg | Brie cheese
| Guacamole | Plum sauce
ANGUS BURGER (GFO) $26.00
Angus beef patty | Bacon | Iceberg | American cheese |
Pickle | Red onion | Aioli
PIZZAS
Hand stretched and topped with mozzarella
and a tomato & herb pizza sauce
(G.F base +$2.50 & Vegan cheese +$1.00)
PEPPERONI PIZZA (GFO) $25.00
Black forest butchery pepperoni | Fresh basil
MEDITERRANEAN PIZZA (VEG | GFO) $25.00
Mushroom | Spinach | Roasted capsicum | Olives | Feta | Sundried tomato | Basil pesto
PLUM CHICKEN PIZZA (GFO) $26.50
Grilled chicken breast | Bacon | Brie cheese | Red onion |
Spinach | Cashews | Plum sauce
PORK BELLY PIZZA (GFO) $26.50
Sticky honey & Ginger pork belly | Spinach | Red onion |
Green apple | Chipotle aioli
BUFFALO CHICKEN PIZZA (GFO) $26.50
Franks red hot chicken breast | Jalapenos |
Roasted capsicum | Red onions | Blue cheese sauce
PHILLY CHESE STEAK PIZZA (GFO) $27.50
Marinated beef strips | Caramelised onion |
Bell peppers | Swiss cheese | Garlic aioli
Lunch
Available from 11am–2pm in addition to the all day menu
CORN AND KUMARA FRITTERS (VEG) $22.00
Homemade corn and kumara fritters | Caramelised onions | Beetroot relish | Sour cream and chives | Garden salad | (Add 2 pieces of bacon $3)
ROSTI QUAD STACK (GF) $23.50
2 Potato and herb and 2 kumara rostis | Grilled bacon | Spinach | Tomato | Portobello mushrooms | Cajun creamed sauce
PYTTIPANNA (GF) $24.50
Chorizo sausage | Roasted and sliced potatoes | Red onions | Spinach | Basil | Sundried tomato | Fried capers | Fennel and mustard seeds | Poached egg | Beetroot relish
EGGS BENEDICT (GFO) $24.50
2 free range poached eggs | Toasted Turkish bread | Spinach | Hash brown | Hollandaise with your choice of streaky bacon or portobello mushrooms
Dinner
Available from 4pm in addition to the all day menu
MAINS
NOURISH BOWL (VEG | GF) $28.50
Warmed slow roasted root vegetables | Portobello mushrooms | Mesclun greens |Tomatoes | Shallots | Quinoa | Herbs and spices | Seeds | Feta | Honey roasted walnuts | Tahini and lemon dressing
(Add grilled chicken $7)
FREE RANGE CHICKEN (GF) $37.00
Oven baked chicken breast | Ricotta & dukkha stuffing |
Slow roastedpumpkin & Kumara | Sauteed greens | Cream sherry, caper,
and parsley sauce
PORK BELLY (GF) $38.00
Twice cooked pork belly | Whipped potato & mustard seed mash
| Cajun creamed spinach | Sauteed greens | Apple Cider jus
MARKET FISH (GF) $39.50
Pan-fried fresh market fish | Garlic grilled tiger prawn |
Baby perlas | Sauteed greens | Lemon Beurre Blanc
ANGUS SCOTCH STEAK (GF) $46.50
250gm grass fed scotch | Potato & herb gratin |
Carrot puree | Sauteed greens | Café de Paris butter | Port jus
DESSERTS
BLUEBERRY AND LEMON CHEESECAKE (V) $16.90
Toffee shards | Berry compote | Vanilla bean ice-cream
DONUTS (VEG) $16.90
Cinnamon sugar dusted mini donuts | Fudge sauce |
Whipped cream | Raspberry jelly | Vanilla bean ice cream
BRULEE (VEG | GFO) $16.90
Vanilla Creme brulee | Berries | Biscotti |
Vanilla bean ice-cream
TIRAMISU (V) $16.90
Coffee Liqueur | Mascarpone | Lady fingers |
Kirsch soaked plums | Vanilla bean ice-cream
CHEESE PLATE (GFO) $18.90
Puhoi valley blue 50gm OR single cream brie 50gm
| Fig chutney | Oat crackers | Fruit
Kids Menu $16.00
Including a Soft Drink or Juice,
PLUS, Cookies ‘n’ Cream Ice Cream Cone
PIZZA (GFO + $2.50)
Topped with mozzarella cheese and pizza sauce:
Ham & pineapple
Pepperoni
Tomato, parmesan and basil
CHEESEBURGER (GFO +$2.50)
Angus beef patty | American cheese | Lettuce | Aioli | Relish | Fries
FISH ‘N’ CHIPS
Fresh crispy battered fish | Fries | Vege sticks | Tomato sauce
PANKO CHICKEN
Panko crumbed chicken breast | Fries | Vege sticks | Tomato sauce
BEEF NACHOS
Prime beef mince | Corn chips | Refried beans |
3 Cheese sauce | Sour cream | Salsa